tag:blogger.com,1999:blog-7008174934020878182.post778655817098417473..comments2023-08-26T10:37:05.732+01:00Comments on The Sourdough School: Which lavender can I use to cook with ?Anonymoushttp://www.blogger.com/profile/18147063726085691438noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-7008174934020878182.post-40124859876114156482012-06-02T14:06:20.049+01:002012-06-02T14:06:20.049+01:00Hi Vanessa. I think I have Munster and Hidcote in ...Hi Vanessa. I think I have Munster and Hidcote in my garden. I have used them in cooking before with good results (lavender with lamb, shortbread). Next time I'll remember to plant the right type for cooking. Thanks for the info!SJF Biltonhttp://www.comfortablyhungry.comnoreply@blogger.comtag:blogger.com,1999:blog-7008174934020878182.post-73194439422725868842011-07-27T06:54:16.101+01:002011-07-27T06:54:16.101+01:00thank you so much for this post. I have some laven...thank you so much for this post. I have some lavender in front of the house but never cooked with it for fear it's not edible. Phew, sounds like i have a winner lavender. hmm, what shall I bake with it? so many ideas, so little timeRoxana GreenGirlhttp://www.roxanagreengirl.com/noreply@blogger.comtag:blogger.com,1999:blog-7008174934020878182.post-41915271336646939642011-07-21T12:29:41.587+01:002011-07-21T12:29:41.587+01:00Vanessa.... your parcel has arrived. Wow wow WOW.
...Vanessa.... your parcel has arrived. Wow wow WOW.<br /> <br />I poured over it over breakfast; I don't really cook but it got me wanting to dash out and pick elderflowers and roses and put on a pinny straight away.<br /> <br />I'm really looking forward to trying out some of the recipes.<br /><br />You've made it so clean fresh and simple.<br /> <br />I confess I sent my mother one through Amazon, intending it for myself later (but this is the first time I've seen it). Mum is a real home stew and garden veggie salads type of cook who doesn't spend much time in the kitchen and definitely doesn't pour over cook books. The first thing she said was: 'Lu sorry you're not getting this cook book back; me and Beryl are well stuck into it, trying out all sorts of things'. What she really likes about it is that it uses what she calls 'real' ingredients that are easy for her to get hold of - she hates all the fancy stuff that she can never get hold of in her local village store.Lulu Sturdy Managing Director Ndali Ltd (UK) and Ndali Estate Ltd (Uganda)Vanessa Kimbellhttp://www.ndali.netnoreply@blogger.comtag:blogger.com,1999:blog-7008174934020878182.post-5467456453738413052011-07-21T10:21:29.831+01:002011-07-21T10:21:29.831+01:00Thank you so much for this post - very informative...Thank you so much for this post - very informative. Have just received a very large bag of French lavender from Provence so need to start getting creative myself!Ren Behanhttps://www.blogger.com/profile/09252057024018191183noreply@blogger.comtag:blogger.com,1999:blog-7008174934020878182.post-27977886209070190542011-07-20T16:06:04.262+01:002011-07-20T16:06:04.262+01:00Vanessa, thank you so much for all this useful inf...Vanessa, thank you so much for all this useful information. I'm going to search out angustifolia and plant a bush here in Brittany and another in Richmond. In the meantime I will make do with the Waitrose lavender sugar for my baking back home! Jude xscrumptious dayshttps://www.blogger.com/profile/01419573938670000694noreply@blogger.com