Forgive me if I simply mention that my report from Grenada was used on the BBC Radio 4 Food Programme was used along side Nigel Slater in presenter Shelia Dillon's kitchen. .. you can listen to the show again on iplayer here … I'm just going add a few photos, and go back to eating mince pies.
Hope you all had a super Christmas.
Catch you in the new year
x
What great colour you have captured in these photos.
ReplyDeleteI heard it - it was brilliant. I had no idea nutmeg was originally such an expensive spice. Though I thought there was a lot more you could do with it than egg nogg (directed at NS not you!)
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